Kiritsuki knife

A hand forged kiritsuki knife made for slicing fish and veg. Forged from 80CrV2 mono steel with a thin edge and spine with strong taper, the handle is made from black walnut with brass and ebony spacers and brass pin.
Handle length: 104mm 
Blade length: 143mm
Blade width: base 34mm tip 19mm
Blade thickness: base 1.96mm tip 0.48mm
Weight: 110g
Price Is inclusive of branded wooden presentation/gift box and postage and packaging.